Coogee Pavilion hosted a beachside festival of food with tasting plates from Merivale’s family of restaurants called The Foreshore Festival on Sunday 19 March 2016.
Attendees experienced the Coney Island beachside vibes as they feasted on food provided by Vinnie’s Pizza, Manly’s Papi Chulo, Surry Hills favourite El Loco, the CBD’s Mr. Wong and Japanese treats from Sushi e.
A foreshore festival wouldn’t be complete without gelato, so the Pavilion is serving its special ‘Fat Tony,’ a creamy vanilla creation with marsala soaked sponge, crumbled amaretti, chocolate and espresso swirls. There was also other flavours such as chocolate and raspberry to take your fancy.
There was live music and activities for the children.
There was even a Veuve Cliquot pop-up bar outside.
Tickets were $45, which includes six tokens to be used on the food and drink.
For more information, go to: http://whatson.merivale.com.au/events/foreshore-festival